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Food and Beverage Team Leader - Part Time
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Novotel Hotels & Resorts is a leading midscale brand under Accor, offering modern comfort and family-friendly hospitality across more than 400 destinations worldwide. Known for its contemporary design, wellness focus, and vibrant social spaces, Novotel caters to both business and leisure travelers.
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| Category: | Food And Beverage & Culinary |
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| Location: | Novotel Melbourne South Wharf, Melbourne, Australia |
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FR - Plongeur (H/F/X)
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Novotel Hotels & Resorts is a leading midscale brand under Accor, offering modern comfort and family-friendly hospitality across more than 400 destinations worldwide. Known for its contemporary design, wellness focus, and vibrant social spaces, Novotel caters to both business and leisure travelers.
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| Location: | Novotel Avignon Nord, Avignon, France |
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Elephant & Rhino Conservation Volunteer Project
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African Impact is an award-winning volunteer and internship organization, offering meaningful experiences across Africa. With projects in wildlife conservation, community development, healthcare, and education, African Impact empowers participants to make a lasting difference while immersing themselves in local cultures. Recognized for ethical practices and sustainable impact, the organization has welcomed thousands of volunteers from around the world to create change and unforgettable memories.
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| Category: | Nature, Conservation & Environment |
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Chef De Partie - All Day Dining
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Hyatt Hotels Corporation, commonly known as Hyatt, is a leading global hospitality company headquartered in Chicago, Illinois. Founded in 1957 by Jay Pritzker, Hyatt has grown to include over 1,300 hotels and all-inclusive properties in 76 countries across six continents.
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| Category: | Food And Beverage & Culinary |
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| Location: | Hyatt Regency Lagos, Ikeja, Nigeria |
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Key Account Manager Corporate (H/F)
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Accor Group is a French multinational hospitality company founded in 1967. It operates over 5,500 locations in 110+ countries, offering luxury to economy accommodations. Headquartered in Issy-les-Moulineaux, France, Accor is a global leader in hospitality, managing renowned brands like Sofitel, Novotel, and ibis.
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| Category: | Sales, Marketing & Business Development |
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| Location: | Issy-les-Moulineaux, France |
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FREELANCE GRAPHIC DESIGNER
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| Company: | Enchanting Travels |
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Enchanting Travels is a passionate, vibrant, and innovative company that specializes in creating exceptional tailor-made journeys for discerning travelers to more than 75 destinations in all continents.
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| Category: | Support, Technical & Specialized Roles |
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Junior Sous Chef
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Delano Hotels is a luxury lifestyle brand, celebrated for its refined energy, sophisticated style, and iconic destinations. Delano offers immersive experiences that blend elegance, creativity, and community. Each property is designed as a sanctuary of pleasure and play, redefining modern hospitality.
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| Location: | Delano Dubai, Dubai, United Arab Emirates |
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stewarding Supervisor
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| Company: | Mövenpick Hotels & Resorts |
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Mövenpick Hotels & Resorts is a premium hospitality brand under Accor, renowned for Swiss heritage, culinary excellence, and heartfelt service. With more than 80 properties across Europe, Asia, Africa, and the Middle East, Mövenpick blends contemporary design with authentic local experiences.
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| Category: | Food And Beverage & Culinary |
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| Location: | Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates |
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Senior Travel Consultant
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BCD Travel, founded in 2006, is a global corporate travel management company headquartered in Utrecht, Netherlands. Operating in over 170 countries, it provides innovative solutions for business travel, meetings, and events, helping organizations optimize travel programs while focusing on sustainability and exceptional service.
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| Category: | Travel Specialist |
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Baker - The Cape Town EDITION Hotel (Pre-opening)
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EDITION Hotels is a pioneering collection of luxury boutique hotels. Each property offers a curated blend of cultural authenticity, world-class dining, and modern design, redefining the concept of hospitality.
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| Category: | Food And Beverage & Culinary |
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| Location: | Cape Town, South Africa |
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