At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are the core of what we do. Our family atmosphere is what keeps our colleagues highly engaged.

The Role

In this role, you will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

• Minimum 1 year of work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards.

• Basic culinary skills and good knowledge of kitchen hygiene practices and occupational health and safety

• Good Guest Relations Skills

• Good problem solving, administrative and interpersonal skills are a must

• Schedule flexibility is necessary and ability to multi-task

• Preferably residing in Qatar, with support of transfer